CHANGE TO LIQUID RESTRICTIONS | New Government restriction on liquids carried in hand luggage  |  From midnight on Saturday 8th June, all liquids in hand luggage must be in containers of under 100ml  |  Read more


Closing Date: 23/02/2023
Salary: £10.93 an hour

Apply Now

Teesside International Airport is looking for passionate and ambitious Chef to join the Food & Beverage Team. The Chef will be responsible for working to environmental health standards, preparing & cooking meals for our diners, ensuring the cleanliness of all food storage and preparation areas, kitchen inventory management and assisting in the development and delivery of menus.


· To monitor and maintain consistent food standards and quality across all areas and during all stages of production and supply.

· To support the Head Chef and Food & Beverage Team to produce a first class dining experience for our passengers.

· To ensure operational areas are properly cleaned and prepared for all functions each day.

· Ensure safety and environmental health practices in the kitchen are implemented and followed

· Keep up with industry trends and assist the Head Chef in updating menus accordingly

Experience & Skills

· Educated to NVQ Level 2 or equivalent with a Level 2 qualification in Food Hygiene.

· At least 2 years’ experience as a Chef in a busy high-volume kitchen

· Strong knowledge of proper food handling and environmental standards.

· Experience of portion control in the food industry

· Ability to work as an integral member of a team in a fast-paced environment

· Efficient ordering and record keeping

· Excellent communication and organisational skills

The successful candidate will:

  • Hold a Level 2 Food Hygiene Certificate
  • Have strong knowledge of proper food handling and environmental standards
  • Be an integral member of the team while working in fast-paced conditions
  • Be motivated and flexible

Job Types: Full-time, Fixed term contract
Contract length: 6 months

Salary: £10.93 per hour


  • Company pension
  • On-site parking


  • 8 hour shift


  • Chef: 1 year (required)

Work Location: One location

Application deadline: 23/02/2023

Apply Now